before breakfast: 51.40kg
breakfast: my daily companions with marmalade & corn flakes,
no-sugar cookies
☞ today’s fruits: apple, banana, kiwi, Amahira mandarine, strawberries
after 65 minutes’ swimming: 51.30kg
before lunch: 51.05kg
lunch: Kon’nyaku steak with Ponzu,
leftover conchiglie,
Gammodoki with Hijiki seaweeds,
pickled red radish & Komatsuna(: Japanese mustard spinach),
toasted Bancha tea
I’m still hungry, add some pain de campagne with sesame cream & dry cranberries.
before dinner: 51.15kg
dinner: grilled Capeline(Shishamo),
braised beef, pumpkin, Aburaagé & kelp,
miso soup with bean sprout,
pickled Chinese cabbage,
caciocavallo, nuts, red wine then buckwheat tea
before going to bed: 52.15kg
dark cloudy day in Tokyo