梅むらの豆かん Umemura’s Mamékan

梅むらの豆かん

Mamékan 豆かん is a Japanese traditional sweet.

  • style: something like fruit punch or cube salad
  • ingredients: boiled or cooked red peas, cubes of agar gelatin and brown sugar syrup

The taste after a long absence extremely impressive.

Flavor of the agar from the sea, texture of the red peas, lightness and clearness of the syrup…

What a simplicity and a preciousness!

梅むらの豆かん
梅むらの豆かん @ home

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