What is edochiana made from? week 12, 2016

アーモンド粉とあんこ入りパウンドケーキ LifeStying by edochiana

❖ Mon. 21 Mar. 2016

scone shortbread LifeStying by edochiana
breakfast on Mon. 21 Mar. 2016

lunch LifeStying by edochiana
lunch on Mon. 21 Mar. 2016

snack lunch LifeStying by edochiana
snack on Mon. 21 Mar. 2016
pound cake with almond powder & Anko
アーモンド粉とあんこ入りパウンドケーキ

dinner LifeStying by edochiana
dinner on Mon. 21 Mar. 2016

❖ Tue. 22 Mar. 2016

breakfast LifeStying by edochiana
breakfast on Tue. 22 Mar. 2016

カフェラパンの卵サンド LifeStying by edochiana
lunch on Tue. 22 Mar. 2016
カフェラパンの卵サンド

カフェラパンのチーズケーキ LifeStying by edochiana
dessert after lunch on Tue. 22 Mar. 2016
カフェラパンのベイクドチーズケーキ

dinner LifeStying by edochiana
dinner on Tue. 22 Mar. 2016

❖ Wed. 23 Mar. 2016

breakfast LifeStying by edochiana
breakfast on Thu. 24 Mar. 2016

lunch LifeStying by edochiana
lunch on Wed. 23 Mar. 2016

dinner LifeStying by edochiana
dinner on Wed. 23 Mar. 2016

❖ Thu. 24 Mar. 2016

breakfast LifeStying by edochiana
breakfast on Thu. 24 Mar. 2016

lunch LifeStying by edochiana
lunch on Thu. 24 Mar. 2016

dinner LifeStying by edochiana
dinner on Thu. 24 Mar. 2016

❖ Fri. 25 Mar. 2016

breakfast LifeStying by edochiana
breakfast on Fri. 25 Mar. 2016

lunch LifeStying by edochiana
lunch on Fri. 25 Mar. 2016
dinner LifeStying by edochiana
dinner on Fri. 25 Mar. 2016
dinner LifeStying by edochiana
fish for dinner on Fri. 25 Mar. 2016

dinner LifeStying by edochiana
soup for dinner on Fri. 25 Mar. 2016

❖ Sat. 26 Mar. 2016

breakfast LifeStying by edochiana
breakfast on Sat. 26 Mar. 2016

lunch LifeStying by edochiana
lunch on Sat. 26 Mar. 2016

長崎バウムクーヘン LifeStying by edochiana
snack on Sat. 26 Mar. 2016
島田屋製菓の長崎バウムクーヘン

dinner LifeStying by edochiana
dinner on Sat. 26 Mar. 2016

❖ Sun. 27 Mar. 2016

breakfast LifeStying by edochiana
breakfast on Sun. 27 Mar. 2016

かん川 しほみ饅頭 LifeStying by edochiana
elevenses on Sun. 27 Mar. 2016
総本家かん川のしほみ饅頭

lunch LifeStying by edochiana
lunch on Sun. 27 Mar. 2016
五島うどん
柳ばし 鳥豊 の焼き鳥

かん川のしほみ饅頭 抹茶 LifeStying by edochiana
dessert on Sun. 27 Mar. 2016
総本家かん川のしほみ饅頭 抹茶

dinner LifeStying by edochiana
dinner on Sun. 27 Mar. 2016

Share on FacebookTweet about this on TwitterShare on TumblrPin on PinterestShare on Google+Email this to someone

What is edochiana made from? week 11, 2016

柳ばし 鳥豊 LifeStying by edochiana

❖ Mon. 14 Mar. 2016

breakfast LifeStying by edochiana
breakfast on Mon. 14 Mar. 2016

カフェ・ラパン LifeStying by edochiana
lunch on Mon. 14 Mar. 2016
egg sandwich & orange cake @ Café Lapin

オレンジケーキ @ カフェ・ラパン LifeStying by edochiana
dessert after lunch on Mon. 14 Mar. 2016


dinner LifeStying by edochiana
dinner on Mon. 14 Mar. 2016


❖ Tue. 15 Mar. 2016

breakfast LifeStying by edochiana
breakfast on Tue. 15 Mar. 2016

lunch LifeStying by edochiana
lunch on Tue. 15 Mar. 2016

柳ばし 鳥豊 LifeStying by edochiana
apetizer for dinner on Tue. 15 Mar. 2016
柳ばし 鳥豊 の焼き鳥

dinner LifeStying by edochiana
dinner on Tue. 15 Mar. 2016

ささまの早蕨 dinner LifeStying by edochiana
dessert after dinner on Tue. 15 Mar. 2016
ささまの早蕨

❖ Wed. 16 Mar. 2016

ささまの松葉最中 LifeStying by edochiana
breakfast on Wed. 16 Mar. 2016
ささまの松葉最中

lunch LifeStying by edochiana
lunch on Wed. 16 Mar. 2016

dinner LifeStying by edochiana
dinner on Wed. 16 Mar. 2016

❖ Thu. 17 Mar. 2016

breakfast LifeStying by edochiana
breakfast on Thu. 17 Mar. 2016

lunch LifeStying by edochiana
lunch on Thu. 17 Mar. 2016

dinner LifeStying by edochiana
dinner on Thu. 17 Mar. 2016

浅草橋 le Goûter のシュークリーム LifeStying by edochiana
dessert after dinner on Thu. 17 Mar. 2016
chou à la crème par le Goûter in Asakusabashi, Tokyo
浅草橋 le Goûter のシュークリーム

❖ Fri. 18 Mar. 2016

Canelé par le Goûter LifeStying by edochiana
breakfast on Fri. 18 Mar. 2016
Canelé par le Goûter in Asakusabashi, Tokyo
浅草橋 le Goûter のカヌレ

lunch LifeStying by edochiana
lunch on Fri. 18 Mar. 2016

dinner LifeStying by edochiana
dinner on Fri. 18 Mar. 2016

❖ Sat. 19 Mar. 2016

breakfast LifeStying by edochiana
breakfast on on Sat. 19 Mar. 2016

lunch LifeStying by edochiana
lunch on Sat. 19 Mar. 2016
木のひげのアップルパイ LifeStying by edochiana
snack on Sat. 19 Mar. 2016

dinner LifeStying by edochiana
dinner on Sat. 19 Mar. 2016

❖ Sun. 20 Mar. 2016

breakfast LifeStying by edochiana
breakfast on Sun. 20 Mar. 2016

lunch LifeStying by edochiana
lunch on Sun. 20 Mar. 2016

SP68 Nero D'avola e Frappato Terre Siciliane I.G.T. 2014 Occhipinti LifeStying by edochiana
wine for dinner on Sun. 20 Mar. 2016
dinner @ Comptoir Coin in Kuramaé, Tokyo
@ コントワールクアン(「コントワール・コワン」の方がフランス語の発音に近いよな) 蔵前 東京

玉ねぎのキッシュ Comptoir Coin LifeStying by edochiana
appetizer for dinner on Sun. 20 Mar. 2016
玉ねぎのキッシュ

白レバーのムース Comptoir Coin LifeStying by edochiana
starter for dinner on Sun. 20 Mar. 2016
白レバーのムース

えびのレモンのクリームスパゲッティ Comptoir Coin LifeStying by edochiana
primo per la cena domenica. 20 Mar. 2016
えびのレモンのクリームスパゲッティ

pizza romana Comptoir Coin LifeStying by edochiana
secondo per la cena domenica 20 Mar. 2016
pizza romana

chocolat terrine Comptoir Coin LifeStying by edochiana
dessert on Sun. 20 Mar. 2016
chocolat terrine

Share on FacebookTweet about this on TwitterShare on TumblrPin on PinterestShare on Google+Email this to someone

What is edochiana made from? week 10, 2016

breakfast LifeStying by edochiana

❖ Mon. 7 Mar. 2016

breakfast LifeStying by edochiana
breakfast on Mon. 7 Mar. 2016

lunch LifeStying by edochiana
lunch on Mon. 7 Mar. 2016
dinner LifeStying by edochiana
primo per la cena lunedì 7 Mar. 2016
contorno per la cena lunedì 7 Mar. 2016dinner LifeStying by edochiana
contorno per la cena lunedì 7 Mar. 2016dinner LifeStying by edochiana

dinner LifeStying by edochiana
secondo per la cena lunedì 7 Mar. 2016

❖ Tue. 8 Mar. 2016

breakfast LifeStying by edochiana
breakfast on Tue. 8 Mar. 2016

lunch LifeStying by edochiana
lunch on Tue. 8 Mar. 2016
dinner LifeStying by edochiana
grilled carrot for dinner on Tue. 8 Mar. 2016
dinner LifeStying by edochiana
tofu dip for dinner on Tue. 8 Mar. 2016

dinner LifeStying by edochiana
dinner on Tue. 8 Mar. 2016

❖ Wed. 9 Mar. 2016

breakfast LifeStying by edochiana
breakfast on Wed. 9 Mar. 2016

lunch LifeStying by edochiana
lunch on Wed. 9 Mar. 2016

dinner LifeStying by edochiana
dinner on Wed. 9 Mar. 2016

❖ Thu. 10 Mar. 2016

breakfast LifeStying by edochiana
breakfast on Thu. 10 Mar. 2016

lunch LifeStying by edochiana
lunch on Thu. 10 Mar. 2016

dinner LifeStying by edochiana
dinner on Thu. 10 Mar. 2016

❖ Fri. 11 Mar. 2016

breakfast LifeStying by edochiana
breakfast on Fri. 11 Mar. 2016

lunch LifeStying by edochiana
lunch on Fri. 11 Mar. 2016


appetizers & white wine @ a party then some food without care @ a miserable Izakaya.

❖ Sat. 12 Mar. 2016

breakfast LifeStying by edochiana
breakfast on Sat. 21 Mar. 2016

lunch LifeStying by edochiana
lunch on Sat. 12 Mar. 2016
dinner LifeStying by edochiana
starter for dinner on Sat. 21 Mar. 2016

dinner LifeStying by edochiana
chicken tomato, carrot & onion for dinner on Sat. 21 Mar. 2016

❖ Sun. 13 Mar. 2016

breakfast LifeStying by edochiana
yogurt delight for breakfast on Sun. 13 Mar. 2016

breakfast LifeStying by edochiana
bread for breakfast on Sun. 13 Mar. 2016
lunch LifeStying by edochiana
lunch on Sun. 13 Mar. 2016

ホットケーキ LifeStying by edochiana
snack on Sun. 13 Mar. 2016

dinner LifeStying by edochiana
salad for dinner on Sun. 13 Mar. 2016

dinner LifeStying by edochiana
grilled pork & sautée de mushroom for dinner on Sun. 13 Mar. 2016

Share on FacebookTweet about this on TwitterShare on TumblrPin on PinterestShare on Google+Email this to someone

What is edochiana made from? week 9, 2016

LifeStying by edochiana

❖ Mon. 29 Feb. 2016

breakfast LifeStying by edochiana
breakfast on Mon. 29 Feb. 2016
lunch: ?

dinner LifeStying by edochiana
dinner on Mon. 29 Feb. 2016

pop corn LifeStying by edochiana
snack after dinner on Mon. 29 Feb. 2016

❖ Tue. 1st Mar. 2016

breakfast LifeStying by edochiana
breakfast on Tue. 1st Mar. 2016

lunch LifeStying by edochiana
lunch on Mon. 1st Mar. 2016

dinner LifeStying by edochiana
antipasto per la cena martedì 1 Mar. 2016
dinner @ goloso in Kuramaé, Tokyo
@ ゴローゾ in 蔵前

dinner LifeStying by edochiana
antipasto per la cena martedì 1 Mar. 2016
dinner LifeStying by edochiana
primo per la cena martedì 1 Mar. 2016
dinner LifeStying by edochiana
secondo per la cena martedì 1 Mar. 2016

dessert LifeStying by edochiana
dessert per la cena martedì 1 Mar. 2016

❖ Wed. 2nd Mar. 2016

breakfast LifeStying by edochiana
breakfast on Wed. 2 Mar. 2016

lunch LifeStying by edochiana
lunch on Wed. 2 Mar. 2016
salad LifeStying by edochiana
salad for dinner on Wed. 2 Mar. 2016
dinner LifeStying by edochiana
grilled veggies for dinner on Wed. 2 Mar. 2016

dinner LifeStying by edochiana
dinner on Wed. 2 Mar. 2016

❖ Thu. 3rd Mar. 2016

breakfast LifeStying by edochiana
breakfast on Thu. 3rd Mar. 2016

lunch LifeStying by edochiana
lunch on Thu. 3rd Mar. 2016
dinner LifeStying by edochiana
dinner on Thu. 3rd Mar. 2016

dinner LifeStying by edochiana
contorno for dinner on Thu. 3rd Mar. 2016

canelé LifeStying by edochiana
dessert after dinner on Thu. 3rd Mar. 2016
canelé by Le Goûter, Asakusabashi, Tokyo

❖ Fri. 4 Mar. 2016

breakfast LifeStying by edochiana
breakfast on Fri. 4 Mar. 2016

lunch LifeStying by edochiana
lunch on Fri. 4 Mar. 2016

dinner LifeStying by edochiana
dinner on Fri. 4 Mar. 2016

❖ Sat 5 Mar. 2016

breakfast LifeStying by edochiana
breakfast on Sat. 5 Mar. 2016

lunch LifeStying by edochiana
lunch on Sat. 5 Mar. 2016

dinner LifeStying by edochiana
dinner on Sat. 5 Mar. 2016

レモンパイ LifeStying by edochiana
dessert on Sat. 5 Mar. 2016
tarte by Lemon Pie, Tawaramachi, Tokyo
レモンパイのタルト 田原町

❖ Sun. 6 Mar. 2016

breakfast LifeStying by edochiana
breakfast on Sun. 6 Mar. 2016

lunch LifeStying by edochiana
lunch on Sun. 6 Mar. 2016

dinner LifeStying by edochiana
dinner on Sun. 6 Mar. 2016

Share on FacebookTweet about this on TwitterShare on TumblrPin on PinterestShare on Google+Email this to someone

weight zigzagging 14

weight zigzagging 14 January 2016 LifeStying by edochiana

年の初めは雪国でクロスカントリースキー。
水泳ありきの東京での日常とは違う日々。
食べ物もほぼ自分で作ったものじゃない。
去年より旅先での食事が上手になったかも。

何ごとも、上手になる、力がつくとになる。

I enjoy cross-country skiing in Hokkaido covered with a rich powdery snow at the beginning of the year.
Then days are different form the ones with dairy swimming in Tokyo.
Almost all meals are cooked by unknown professionals at restaurants or cafés.
I think I’ve got better at eating out when I’m far from my house.

The better you get, the easier to do.

Share on FacebookTweet about this on TwitterShare on TumblrPin on PinterestShare on Google+Email this to someone

What is edochiana made from? Fri. 29 Jan. 2016

豚ロースのヨーグルト煮 LifeStying by edochiana

breakfast: my daily companions, ぐるあつのお豆腐マフィンと豆乳スコーン

ぐるあつのマフィンとスコーン LifeStying by edochiana
breakfast on Fri. 29 Jan. 2016

lunch:

とら豆 LifeStying by edochiana
lunch on Fri. 29 Jan. 2016


swimming LifeStying by edochiana swimming: 40 minutes, stretching: 5 minutes, water walking: 10 minutes

豚ロースのヨーグルト煮 LifeStying by edochiana
main dish for dinner on Fri. 29 Jan. 2016
dinner:
braised pork, Japanese leek, Shiitaké by yogurt, sake, ginger, garlic & thyme
豚ロース、赤ネギ、しいたけのサッと煮 ヨーグルト、酒、生姜、にんにく、タイムで,
steamed Nora‘s oseille, chard & kohlrabi
のらのオゼイユ、スイスチャード、コールラビを蒸して
蒸し野菜 LifeStying by edochiana
steamed veggies for dinner on Fri. 29 Jan. 2016

Share on FacebookTweet about this on TwitterShare on TumblrPin on PinterestShare on Google+Email this to someone

What is edochiana made from? Thu. 28 Jan. 2016

ゴローズのどろぶたテリーヌ LifeStying by edochiana

fruits & yogurt LifeStying by edochiana
fruits & yogurt for breakfast on LifeStying by edochiana

キャラウェイパン LifeStying by edochiana
bread for breakfast on Thu. 28 Jan. 2016
breakfast:
my daily companions,
caraway bread キャラウェイパン

lunch:

lunch LifeStying by edochiana
lunch on Thu. 28 Jan. 2016

dinner @ goloso in Kuramaé, Tokyo 蔵前のゴローゾ
antipasti:
carottes râpées, carpaccio di ウスバハギ con il fegato e colatura
にんじんラペ, ウスバハギの刺身 肝と魚醤で

antipasti LifeStying by edochiana
antipasti per la cena giovedì 28 gennaio 2016

terrine de porc どろぶたテリーヌ

LifeStylingさん(@edochiana)が投稿した写真

パン LifeStying by edochiana
pane per la cena giovedì 28 gennaio 2016
pane fat to con la pasta madre per fare il panettone
パネットーネ酵母で作ったパン

pasta LifeStying by edochiana
pasta per la cena giovedì 28 gennaio 2016
spaghetti con formaggi e pepe
チーズと胡椒のスパゲティ

trippa alla golosa トリッパの煮込み
trippa LifeStying by edochiana
trippa alla golosa per la cena giovedì 28 gennaio 2016

pannacotta di caffe
コーヒーのパンナコッタ

LifeStylingさん(@edochiana)が投稿した写真

Share on FacebookTweet about this on TwitterShare on TumblrPin on PinterestShare on Google+Email this to someone