food & trim, Fri. 16 Oct. 2015

LifeStying by edochiana


before breakfast: 59.55kg

breakfast: my daily companions

breakfast LifeStying by edochiana
breakfast on Fri. 16 Oct. 2015

lunch:

lunch LifeStying by edochiana
lunch on Fri. 16 Oct. 2015


swimming LifeStying by edochiana swimming: 40 minutes, stretching: 5 minutes, water walking: 10 minutes

before dinner: 49.45kg

dinner LifeStying by edochiana
dinner on Fri. 16 Oct. 2015
dinner:
beaf steak,
salad with steamed cabbage & fried mushroom dressed anchovy,
soy bean gratin with carrot, carrots’ leaf, Shimméji mushroom & onion
大豆のグラタン にんじん、にんじんの葉っぱ、しめじ、玉ねぎ入り,
red wine

soy bean gratin LifeStying by edochiana
1 more dish for dinner on Fri. 16 Oct. 2015

あんみつ LifeStying by edochiana
dessert on Fri. 16 Oct. 2015
dessert:
あんみつ

before going to bed: 50.35kg

cloudy LifeStying by edochiana

food & trim, Thu. 15 Oct. 2015

le goûter 浅草橋 LifeStying by edochiana


before breakfast: 49.55kg

breakfast
breakfast on Thu. 15 Oct. 2015
breakfast: my daily companions

lunch:

lunch LifeStying by edochiana
lunch on Thu. 15 Oct. 2015

dessert: canelé, gateau gâteau au chocolat et té vert
le goûter 浅草橋 LifeStying by edochiana
dessert after lunch on Thu. 15 Oct. 2015


swimming LifeStying by edochiana swimming: 40 minutes, stretching: 5 minutes, water walking: 10 minutes

before dinner: 49.45kg

dinner LifeStying by edochiana
dinner on Thu. 15 Oct. 2015
dinner:
Tani farm‘s salad set たに農園のサラダセット,
grilled fishy on the herb bed with Okinawan citrus fruit
鯵に似た身質のえぼ鯛サイズの魚のハーブ焼き シークワーサーで,
pickled cucumber きゅうりのぬか漬け,
red wine


before going to bed: 50.35kg

cloudy LifeStying by edochianarainy LifeStying by edochiana

food & trim, Wed. 14 Oct. 2015

daily companions LifeStying by edochiana


before breakfast: 49.85kg

breakfast LifeStying by edochiana
breakfast on Wed. 14 Oct. 2015
breakfast: my daily companions

lunch @ TOOTAL FOODS in Roppongi, Tokyo

lunch LifeStying by edochiana
lunch on Wed. 14 Oct. 2015

dessert: おからのパウンドケーキ Soy pulp pound cake & coffee

おからフルーツケーキ LifeStying by edochiana
dessert after lunch on Wed. 14 Oct. 2015


before dinner: 49.50kg

dinner:
grilled cabbage, green pepper & white gourd キャベツ、ピーマン、冬瓜のグリル,
boiled broccoli with yogurt tomato sauce,
leftover grilled conger 焼あなご,
provolone, red wine

dinner LifeStying by edochiana
dinner on Wed. 14 Oct. 2015


before going to bed: 50.05kg

cloudy LifeStying by edochiana

food & trim, Tue. 13 Oct. 2015

はなおかの焼あなご LifeStying by edochiana


before breakfast: 49.65kg

breakfast LifeStying by edochiana
breakfast on Tue. 13 Oct. 2015
breakfast: my daily companions

lunch:

lunch LifeStying by edochiana
lunch on Tue. 13 Oct. 2015


swimming LifeStying by edochiana swimming: 40 minutes, stretching: 5 minutes, water walking: 10 minutes

before dinner: 49.85kg

dinner:
はなおか焼あなごとあなご八幡巻 Hanaoka‘s grilled conger & rolled burdock by conger,
ずいきの煮物 simmered taro stem,
カブ、にんじん、しいたけ、エリンギのハーブオイル焼き
grilled white radish carrot, Shiitaké & king trumpet mushroom dressed herb oil,
カブの葉のみそ汁 miso soup with radish leaves,
sake

dinner LifeStying by edochiana
dinner on Tue. 13 Oct. 2015


before going to bed: 50.30kg

sun light LifeStying by edochiana

food & trim, Mon. 12 Oct. 2015

morning light LifeStying by edochiana


before breakfast: 49.45kg

breakfast: my daily companions

breakfast LifeStying by edochiana
breakfast on Mon. 12 Oct. 2015

lunch:

lunch LifeStying by edochiana
lunch on Mon. 12 Oct. 2015


swimming LifeStying by edochiana swimming: 40 minutes, stretching: 5 minutes, water walking: 10 minutes

before dinner: 49.90kg

dinner:
steamed chestnuts 蒸し栗,
salad with boiled soy bean, broccoli, yellow baby tomato, sliced onion by a swirl of olive oil & salt
ゆで大豆、ブロッコリー、ベビートマト、オニオンスライスのサラダ オリーヴオイル一筋と塩で,
grilled Japanese butterfish on herb bed with Okinawan citrus fruit
えぼ鯛のハーブ焼き シークワーサーで,
sake

dinner LifeStying by edochiana
dinner on Mon. 12 Oct. 2015


before going to bed: 50.40kg

cloudy LifeStying by edochianasun light LifeStying by edochiana

food & trim, Sun. 11 Oct. 2015

dinner LifeStying by edochiana


before breakfast: 49.60kg

breakfast: my daily companions

breakfast LifeStying by edochiana
breakfast on Sun. 11 Oct. 2015

lunch:

lunch LifeStying by edochiana
lunch on Sun. 11 Oct. 2015

dessert: 船橋屋のくず餅

船橋屋のくず餅 LifeStying by edochiana
dessert after lunch on Sun. 11 Oct. 2015



swimming LifeStying by edochiana swimming: 40 minutes, stretching: 5 minutes, water walking: 10 minutes

before dinner: 50.05kg

dinner:
tofu & avocado salad topped Daikon sprouts 豆腐、アボカド、貝割れのサラダ,
grilled potato dressed soy sauce & sesame oil ごま油と醤油をからめてから焼いたじゃがいも,
grilled red sea bream on herb bed with Okinawan citrus fruits 真鯛のハーブ焼き シークワーサーで,
red wine

dinner LifeStying by edochiana
dinner on Sun. 11 Oct. 2015


before going to bed: 49.95kg

rainy LifeStying by edochianacloudy LifeStying by edochiana

food & trim, Fri. 9 Oct. 2015

morning LifeStying by edochiana


before breakfast: 50.30kg

breakfast LifeStying by edochiana
breakfast on Fri. 9 Oct. 2015
breakfast: my daily companions

lunch:

lunch LifeStying by edochiana
lunch on Fri. 9 Oct. 2015

snack: 千金丹 & caffè macchiato

千金丹 LifeStying by edochiana
coffee break on Friu. 9 Oct. 2015


swimming LifeStying by edochiana swimming: 45 minutes, water walking: 10 minutes

before dinner: 50.10kg

dinner LifeStying by edochiana
dinner on Fri. 9 Oct. 2015
dinner:
grilled routs root, Shiméji mushroom & Aburaagé by a swirl of mayonnaise, soy sauce & chili powder
レンコン、しめじ、油あげのグリル ぐるっと筋書き程度のマヨネーズ、おしょうゆ、一味で,
grilled butterfish & horse mackerel with Okinawan citrus fruits
えぼ鯛と鯵のグリル シークワーサーで,
pickled radish カブの漬け物,
miso soup with taro & Wakamé seaweeds
里芋とわかめのみそ汁,
sake

dessert: custard pudding

木次乳業のプリン LifeStying by edochiana
dessert on Fri. 9 Oct. 2015

2 fishes are too mush.
I understand it watching pictures of these weeks on this blog.
My condition was good with the dinner of that day.

Watching food I ate is a chance to keep a good condition.

before going to bed: 51.00kg

cloudy LifeStying by edochiana

food & trim, Thu. 8 Oct. 2015

lunch LifeStying by edochiana


before breakfast: 50.55kg

breakfast LifeStying by edochiana
breakfast on Thu. 8 Oct. 2015
breakfast: my daily companions

lunch:
The salad with rice bran pickled veggies doesn’t need any additional condiments. It’s my favorite.
Today with the leftover grilled burdock, it’s more flavorful.
ぬか漬けを使ってサラダにすれば、他に調味料はいらない。
今日は残り物のごぼうのグリルも足したので、更に香りがいい。

lunch LifeStying by edochiana
lunch on Thu. 8 Oct. 2015


swimming LifeStying by edochiana swimming: 45 minutes, water walking: 10 minutes

before dinner: 50.45kg

dinner:
tofu & avocado salad topped sliced onion with yogurt miso sauce
お豆腐とアボカドのサラダ オニオンスライス乗せ ヨーグルト味噌ソースで,
beaf steak with Okinawan citrus fruits 牛ヒレステーキ シークワーサーで,
arugula, water cress & fresh mushroom topped grilled Shiitaké & Enoki mushroom
ルッコラ、クレソン、生マッシュルーム しいたけとえのきのグリルを乗せて
red wine 

dinner LifeStying by edochiana
dinner on Thu. 8 Oct. 2015

Meat is in small portion with a lot of veggie.
The stomach is happy tonight, especially after successive days with heavy meals.

ここのところ続いていたちょっとの食べ過ぎ。胃腸のすっきりした感じから遠ざかっていた。
今夜はおなかが喜んでいる。

before going to bed: 50.90kg

sun light LifeStying by edochiana